Leading up to Easter, many Ukrainians participate in a period of fasting and repentance known as Lent. During this time, individuals abstain from certain foods, behaviors, and activities as a way of preparing themselves spiritually for the celebration of Easter.

On the Saturday before Easter, many Ukrainians attend a church service called "Velyka Pysanka," where they bring their Easter baskets filled with traditional foods such as pysanky (decorated eggs), paska (a sweet bread), kielbasa (sausage), and other treats to be blessed by the priest.

On Easter Sunday, families gather together for a special meal that typically includes the blessed food from the Easter baskets. It is also customary to exchange pysanky as gifts and to play games such as egg tapping or egg rolling.

One of the most famous Easter traditions in Ukraine is the creation of intricate pysanky, which are decorated eggs using a wax-resist method. Each region of Ukraine has its own unique designs and patterns that have been passed down through generations.

Overall, Easter in Ukraine is a time for celebration, reflection, and family gathering. With its rich traditions and customs, it is a beautiful and meaningful holiday that is deeply ingrained in the culture and heritage of Ukraine