In this blog, we will delve into the unique culinary traditions of Ukraine, study the features of its dishes and find out what makes them real masterpieces of national cuisine.

Borscht 🍲– An integral part of the Ukrainian table. It's not just soup; This is a national dish that can both invigorate and satisfy hunger. The composition includes beets, cabbage, carrots, potatoes, meat and the famous Ukrainian note - sour cream. Every family has its own secret of preparing borscht, which makes it unique.

Salo 🥩 is a national Ukrainian delicacy. Thinly sliced pork fat is served with garlic and bread. This dish symbolizes wealth and prosperity and is often used for entertaining guests.

Pancakes (Mlintsy) 🥞 - Ukrainian version of thin pancakes. They are often served with honey, jam or cottage cheese. Pancakes are not only a tasty treat, but also a symbol of welcoming spring and seeing off winter.

Ukrainian cuisine is a huge treasury of tastes and traditions. Try these dishes, plunge into the atmosphere of hospitality and feel the warmth of Ukrainian chefs. Every culinary masterpiece contains a piece of history and love for this wonderful country. Bon appetit! 😍