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How to prepare a romantic dinner: ideas and tips for choosing wine
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The first thing to do is to create the right atmosphere. Cozy lighting, candles, muted music and a beautifully set table will help set you and your partner in a romantic mood.
The choice of dishes is an important element of preparation. It is better to choose light and tasty dishes that will not be too heavy for the stomach. Here are some menu ideas:
Snack:
Arugula salad with parmesan and pine nuts, dressed with balsamic dressing.
Salmon or tuna carpaccio with lemon sauce.
Main dish:
Filet mignon with asparagus and truffle sauce.
Salmon baked with herbs and lemon, served with rice or vegetables.
Homemade pasta with seafood or pesto sauce.
Dessert:
Tiramisu or panna cotta with berry sauce.
Chocolate fondant with vanilla ice cream.
Fresh berries with champagne.
3. Selection of wine
Wine plays an important role in creating the atmosphere and taste harmony at a romantic dinner. Choosing the right wine for dishes is not only a nice gesture, but also an opportunity to emphasize their taste qualities. Here are some recommendations for choosing a wine:
Red wine:
If you plan to serve meat or rich dishes, red wine will be an ideal choice. Wines made from Cabernet Sauvignon, Merlot or Pinot Noir grapes have enough strength and richness to complement the taste of the dish. For example, Pinot Noir goes well with filet mignon, and Merlot goes well with pasta with meat.
White wine:
For lighter dishes such as fish or chicken, a white wine is better. Chardonnay or Sauvignon Blanc are classic choices that pair well with seafood and vegetables. For example, Chardonnay will emphasize the taste of salmon, and Sauvignon Blanc - fresh salads.
Sparkling wine or champagne:
If you want to add some festivity to the evening, choose champagne or sparkling wine. It is perfect for light snacks and desserts. Brut champagne is the perfect choice to start the evening, while a sweet sparkling wine such as Asti goes well with dessert.
Rosé wine:
This is a great option if you want to try something new and refreshing. Rosé wine is ideal with light dishes such as salads, seafood or pasta with vegetables.
Do not forget about the finishing touch - serving coffee or tea after dessert. This is not only a pleasant finale to the dinner, but also an opportunity to continue the conversation over a cup of aromatic drink.
Planning a romantic dinner can be a fun and creative endeavor. The main thing is to approach it with love and a desire to do something special for a loved one.

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