Christmas Eve begins with a light dinner, which consists of 12 Lenten dishes, symbolizing the apostles. Each of them has its own special meaning:

Kutya is the main dish that unites generations. It is prepared from wheat, honey, poppy seeds and nuts, and each ingredient symbolizes abundance, unity and faith.
Borscht with mushrooms is not only delicious, but also a must-have dish for spiritual purification.
Vareniki with cabbage or potatoes - symbolize hospitality and prosperity.
Herring and other fish - a sign of Christian restraint.
Golubtsi, stewed cabbage, uzvar - each dish adds its own touch to the harmony of the holiday.

In addition to tastes, the atmosphere at the table is of great importance. There is always a candle in the center, as a symbol of God's light. And hay is placed under the tablecloth - a memory of the manger where Christ was born.

The main secret of Ukrainian Christmas is not only in the dishes, but in the love with which they are prepared. This is what makes every piece special.

Did you know that most Christmas recipes have come down to us almost unchanged from ancient times? This culinary heritage is our connection with the past and a gift for future generations.

May your table be rich not only in dishes, but also in sincere smiles and warm conversations! Merry Christmas! 🎄🍲