Their recipe has been passed down in our family from generation to generation. My grandmother always cooked them with such love and patience that it was impossible to resist this wonderful dish.

To cook real Kiev cutlets, you will need not only the ingredients, but also a drop of love. Let's start with the fact that we will need chicken. Butter, preferably farm or village!

I hope that this recipe will become as dear and beloved for you as it is for me.

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